Pain points
U.S. Food CPI +2.7% Year-over-Year
BLS reported March food inflation at +2.7% annually on April 10. Grocery prices stabilized, but dining-out costs remain elevated, sustaining consumer pressure.
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BLS reported March food inflation at +2.7% annually on April 10. Grocery prices stabilized, but dining-out costs remain elevated, sustaining consumer pressure.
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